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Dinner with Delallo pitted olives jubilee

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On the label

PITTED GREEN OLIVES (OLIVES, WATER, SALT, LACTIC ACID, CITRIC ACID, ASCORBIC ACID, ACETIC ACID), PITTED CALAMATA OLIVES (OLIVES, WATER, SALT, OLIVE OIL, ACETIC ACID), CANOLA OIL, PITTED PICHOLINE OLIVES (OLIVES, WATER, SALT, CITRIC ACID), PITTED NICOISE-STYLE OLIVES (OLIVES, WATER, SALT, LACTIC ACID), PITTED AMFISSA OLIVES (OLIVES, WATER, SALT, CITRIC ACID, ASCORBIC ACID), SPICES.

Delallo, pickles, olives, peppers & relishes, serving 16 g, package 4 oz/113 g. Ingredients as printed on the label.

More from Delallo

Other olives

Cooks as olives. Half of it left? Use up the olives.