Dinner with Delallo stuffed manzanilla olives, minced pimento
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, MINCED PIMENTO (PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE [PRESERVATIVE]), SALT, LACTIC ACID.
Delallo, pickles, olives, peppers & relishes, serving 15 g, package 7 oz/198 g. Ingredients as printed on the label.
More from Delallo
- Delallo san marzano style italian tomatoes, san marzano style
- Delallo sun-dried peppers, sweet & tangy
- Delallo giardiniera, mild
- Delallo green & red stuffing peppers, hot & sweet
- Delallo pepper rings, mild
- Delallo giardiniera, hot
- Delallo premium sauce, tomato basil
- Delallo sliced jalapenos, hot
- Delallo pepper rings, hot
- Delallo pepperoncini, mild
Other olives
- Olivari extra virgin olive oilOlivari
- Olivari greece extra virgin olive oilOlivari
- Dorothy Lane Market organic extra-virgin olive oilDorothy Lane Market
- Italy Brand American fillets of anchovies olive oilItaly Brand American
- California Classics olive oil & balsamic dressingCalifornia Classics
- Olivari extra virgin olive oilOlivari
- Olivari 50 / 50 canola oil, extra virgin olive oil blendsOlivari
- Olivari soybean oil, olive pomace oilOlivari
- Olivari canola oil extra virgin olive oil blendsOlivari
- Olivari canola oil, extra virgin olive oil blendsOlivari
Cooks as olives. Half of it left? Use up the olives.