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Dinner with Desiam curry simmer sauce, thai red

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On the label

COCONUT MILK (COCONUT EXTRACT, WATER), RED CURRY PASTE [LEMONGRASS, SOYBEAN OIL,CHILI,GARLIC, SHALLOTS, SALT, GALANGAL, SUGAR, SHRIMP PASTE (SHRIMP, SALT), CORIANDER ROOT, KAFFIR LIME PEEL, CORIANDER, PEPPER, CITRIC ACID], BABY CORN, EGGPLANT, SOYBEAN OIL, SUGAR, SWEET BASIL, MODIFIED TAPIOCA STARCH.

Desiam, oriental, mexican & ethnic sauces, serving 100 g, package 7 oz/200 g. Ingredients as printed on the label.

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Other curry sauce

Cooks as curry sauce. Half of it left? Use up the curry sauce.