Dinner with Di Rienzo's italian bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLEACHED ENRICHED FLOUR, (BROMATED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, BASE [SALT, VEGETABLE OI, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED AND/OR CANOLA OIL), DEXTROSE, SUGAR, SOY FLOUR, CORNSTARCH, DOUGH CONDITIONERS (VEGETABLE MONO AND DIGLYCERIDES, ASCORBIC ACID, LCYSTEINE, FUNGYL AMYLASE), YEAST, CALCIUM PROPIONATE, SESAME SEEDS (WHEN APPARENT)].
Di Rienzo's, breads & buns, serving 47 g, package 15 oz. Ingredients as printed on the label.
Other bread
- Weis Quality seeded rye breadWeis Quality
- Weis Quality round top white, enriched breadWeis Quality
- Weis enriched italian classic breadWeis
- Weis grain breadWeis
- Weis Quality sweet bread & butter chipsWeis Quality
- Farm Ridge Foods bread & butter chipsFarm Ridge Foods
- Bass Farm ""c"" loafBass Farm
- Weis Quality classic stuffing bread cubesWeis Quality
- Arnold nature's harvest, 18 grains and seeds breadArnold
- Schmidt enriched breadSchmidt
Cooks as bread.