Dinner with Di Stefano premium alla panna burrata cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, PASTEURIZED CREAM, SALT, LACTIC ACID, CULTURE, RENNET.
Di Stefano, cheese, serving 28 g, package 2 oz/56 g. Ingredients as printed on the label.
More from Di Stefano
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Cooks as cheese. Half of it left? Use up the cheese.