Dinner with Dip Me french onion caramelized onion & garlic sour cream dip, french onion
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GRADE A CULTURED PASTEURIZED CREAM AND MILK (CARRAGEENAN), CARAMELIZED ONIONS (ONIONS, OLIVE OIL, WHITE WINE), SEA SALT, ONION POWDER, GARLIC POWDER, NATURAL PRESERVATIVE (CULTURED SKIM MILK), GREEN ONIONS, PARSLEY, XANTHAN GUM, WHITE PEPPER.
Dip Me, dips & salsa, serving 28 GRM, package 8 oz/227 g. Ingredients as printed on the label.
More from Dip Me
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Cooks as sour cream, onions, garlic. Half of it left? Use up the sour cream.