Dinner with Dolores vegetarian chili brick, vegetarian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), PALM OIL, WHOLE GRAIN OATS, SPICES, DEHYDRATED CHILI PEPPER, PAPRIKA, SALT, ONION POWDER, GARLIC PUREE, DISTILLED VINEGAR, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR.
Dolores, vegetarian frozen meats, serving 240 ml, package 16 oz/1 lbs. Ingredients as printed on the label.
More from Dolores
- Dolores chili brick
- Dolores pigs feet
- Dolores tuna salad with vegetables & mayonnaise, tuna with vegetables & mayonnaise
- Dolores chunk light yellowfin tuna, tuna
- Dolores chunk light yellowfin tuna salad with vegetables
- Dolores chunk light yellowfin tuna
- Dolores chunk light yellowfin tuna in water, chunk light yellowfin
- Dolores chunk light yellowfin tuna
- Dolores chunk light yellowfin tuna in vegetable oil, chunk light
- Dolores chunk light yellowfin tuna in vegetable oil, chunk light
Other chili
- Adams chili powderAdams
- Fairway premium vegetarian quinoa chiliFairway
- Hy-Vee chili style beans in chili gravy, chili styleHy-Vee
- Se Grocers chili with beansSe Grocers
- Dennison's chili con carne with beans, originalDennison's
- Rosarita seasoned chili beansRosarita
- Dangold spice blend, smoked paprika, garlic, chili & chivesDangold
- Zea glaze, sweet chiliZea
- Filippo Berio chili glaze with balsamic vinegar of modena, chili glazeFilippo Berio
- Foster Farms corn dogs, chili cheeseFoster Farms
Cooks as chili. Half of it left? Use up the chili.