Dinner with Dorot tikka masala sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RECONSTITUTED ONION FLAKES (WATER, DRIED ONION), CANOLA OIL, GARLIC, WATER, GINGER, PALM FAT, SPICES (4.5%) (DRIED CILANTRO, PAPRIKA, TURMERIC, CUMIN, CINNAMON, CLOVES), SALT, CHILI PEPPER, YEAST, DRIED TOMATOES, BEET POWDER, CORN STARCH, LEMON JUICE, DEXTROSE, PAPRIKA OLEORESIN (COLOR), NATURAL FLAVOR
Dorot, other cooking sauces, serving 40 g, package 5.6 oz/160 g. Ingredients as printed on the label.
More from Dorot
Other curry sauce
- Lavanya's classic curry sauceLavanya's
- Litehouse curry greek yogurt dressing, curryLitehouse
- Thai Taste red curry pasteThai Taste
- Giant Eagle, Inc. spicy thai style curry bowl with chickenGiant Eagle, Inc.
- Tropical Pepper Co. tico, pepepr sauce, papaya curryTropical Pepper Co.
- Kitchens Of India chick peas curryKitchens Of India
- Kitchens Of India mixed vegetable curry with cottage cheeseKitchens Of India
- Kitchens Of India red kidney beans curry, rajma masalaKitchens Of India
- Kitchens Of India dal bukhara black gram lentils curry, dal bukharaKitchens Of India
- Sukhi's korma curry sauceSukhi's
Cooks as curry sauce. Half of it left? Use up the curry sauce.