Dinner with @ease pork pot stickers savory pork, cabbage, carrots, celery and green onion wrapped in a soft, steamed wheat dough with soy sauce appetizer, pork pot stickers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
POT STICKERS: PORK, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CABBAGE, WATER, CARROTS, CELERY, GREEN ONION, CONTAINS 2% OR LESS OF: SUGAR, SESAME OIL, CHICKEN BASE FLAVOR (SALT, YEAST EXTRACT, SUGAR, MALTODEXTRIN FROM TAPIOCA, CHICKEN BROTH, DEHYDRATED ONION, CANOLA OIL, SPICE, NATURAL FLAVOR), SALT, COOKING WINE (RICE WINE, SALT, CARAMEL COLOR), GINGER, GARLIC POWDER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, CONTAINS LESS THAN 0.1% OF: SODIUM BENZOATE AS PRESERVATIVE), SALT, YEAST EXTRACT ENHANCER (YEAST EXTRACT, CANOLA OIL), WHITE PEPPER, AND CORN STARCH AS PROCESSING AID). SOY SAUCE: WATER, SALT, HYDROLYZED SOY & CORN PROTEIN, CARAMEL COLOR, CONTAINS LESS THAN 0.1% OF: SODIUM BENZOATE.
@ease, frozen appetizers & hors d'oeuvres, serving 93 g, package 279 g. Ingredients as printed on the label.
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Other pork
- Food Club traditional pork gravy, traditional porkFood Club
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- Hy-Vee pork herbs & spices blended with bread crumbs stuffing mix, porkHy-Vee
- Our Family pork and beans in tomato sauce, porkOur Family
- Food Club southern style october beans seasoned with pork, southern styleFood Club
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Cooks as pork, carrots, celery. Half of it left? Use up the pork.