Dinner with Eating Right garlic & herb pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DICED TOMATOES, WATER, TOMATO PASTE, CARROT PUREE, EXTRA VIRGIN OLIVE OIL, SALT, VINEGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, REFINED FISH OIL ([ANCHOVY & SARDINE], PORK GELATIN, SODIUM POLYPHOSPHATE, SODIUM ASCORBATE, CANOLA OIL, NATURAL FLAVOR, TOCOPHEROLS, SUNFLOWER OIL, CITRIC ACID), SPICES.
Eating Right, prepared pasta & pizza sauces, serving 120 g, package 709 g. Ingredients as printed on the label.
More from Eating Right
- Eating Right gumbo, chicken & sausage
- Eating Right rice bowl, chicken teriyaki
- Eating Right margherita pizza
- Eating Right cheese pizza
- Eating Right chicken in a roasted red bell pepper cream sauce
- Eating Right cashew chicken stir-fry
- Eating Right asian-style chicken for lettuce wraps
- Eating Right meatballs & marinara
- Eating Right gluten free homestyle chicken & rice pasta
- Eating Right creamy polenta & vegetable medley
Other garlic
- Signature Select roasted onion & garlic pasta sauce, roasted onion & garlicSignature Select
- S&w pinto chili beans with chili pepper, onion & garlic in a zesty tomato sauce, chili pepperS&w
- Hormel onion garlic pork roast, onion garlicHormel
- Coeur De Chevre organic fresh goat cheese, garlic & herbsCoeur De Chevre
- Tribe swirl, garlic & herb hummusTribe
- Maninis gluten free roasted garlic fettucciniManinis
- Garlic Gourmay lemon dill pickled garlicGarlic Gourmay
- Gil's Gourmet habanero spiced marinated garlicGil's Gourmet
- Gil's Gourmet smokey chipotle marinated garlicGil's Gourmet
- Pacific organic garlic & herb roasted polentaPacific
Cooks as garlic, marinara. Half of it left? Use up the garlic.