Dinner with El Jalisciense mojo griollo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DISTILLED VINEGAR, DEHYDRATED GARLIC CITRIC ACID, DEHYDRATED ONION, SALT, SUGAR, HERBS AND SPICES, MODIFIED CORN STARCH, CARAMEL COLOR, CANOLA OIL AND SODIUM BENZOATE AS A PRESERVATIVE AND BISULFITES
El Jalisciense, oriental, mexican & ethnic sauces, serving 15 ml, package 23 fl oz/679 mL. Ingredients as printed on the label.