Dinner with El Mexicano tradicional corn tostada raspada, tradicional
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NIXTAMALIZED CORN DOUGH, WATER, SEA SALT, CANOLA OIL, CALCIUM HYDROXIDE AND OXIPLUS AT.
El Mexicano, mexican dinner mixes, serving 30 GRM, package 9.88 oz/288 g. Ingredients as printed on the label.
More from El Mexicano
- El Mexicano queso casero whole milk fresh cheese
- El Mexicano queso panela cheese
- El Mexicano part skim milk cheese
- El Mexicano queso cotija aged part skim milk cheese
- El Mexicano queso casero whole milk fresh cheese
- El Mexicano queso cotija cheese
- El Mexicano yogurt smoothie, mango
- El Mexicano licuado smoothie, yogurt, strawberry
- El Mexicano drinkable yogurt, pina colada
- El Mexicano licuado smoothie yogurt, prune
Other corn
- Wegmans peruvian style with kidney beans, corn, red bell pepper and onion in an olive oil sauce vegetable blends, peruvian styleWegmans
- Meijer corn dusted kaiser sandwich buns, corn dusted kaiserMeijer
- Rodriguez Bakery white corn tortillas, whiteRodriguez Bakery
- Cherith Valley Gardens "hot 'n spicy" corn relish, "hot 'n spicy"Cherith Valley Gardens
- Fresh Innovations Llc medium corn dip, medium cornFresh Innovations Llc
- Home Chef blackened chicken penne pasta with white meat chicken, fire roasted corn, peppers, and cheese, blackened chickenHome Chef
- Home Chef blackened chicken with mashed potatoes with white meat chicken, fire roasted corn, and vegetables, blackened chicken with mashed potatoesHome Chef
- Belmont giant corn kernelsBelmont
- Indian Head enriched old fashioned stone ground white corn mealIndian Head
- Indian Head enriched old fashioned stone ground yellow corn mealIndian Head
Cooks as corn, taco shells. Half of it left? Use up the corn.