Dinner with Ellsworth Valley gouda cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO COLOR.
Ellsworth Valley, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Ellsworth Valley
Other cheese
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- Big Win deluxe creamy cheese sauce & shell pastaBig Win
- Winn-Dixie steamable california blend with cheese sauceWinn-Dixie
- Winn-Dixie steamable broccoli with cheese sauceWinn-Dixie
- Our Specialty deluxe shells and four cheese pasta dinnerOur Specialty
- Giant Eagle florentine blend with cheese sauceGiant Eagle
- Hannaford original deluxe shells & cheese dinnerHannaford
- Hannaford mac 'n' cheese dinnerHannaford
- Fairgrounds jumbo cheese franksFairgrounds
Cooks as cheese.