Dinner with Fairway eastern gaspe smoked salmon, eastern gaspe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON, SALT, CELERY POWDER AND NATURAL HARDWOOD SMOKE.
Fairway, fish & seafood, serving 56 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Fairway
- Fairway broccoli, carrots and sugar snap peas
- Fairway margherita pizza
- Fairway three cheese mini pizza bagels
- Fairway feta stuffed olives
- Fairway stuffed olives, garlic
- Fairway goat cheese, honey
- Fairway blue cheese stuffed olives
- Fairway premium vegetarian quinoa chili
- Fairway organic light coconut milk, light
- Fairway salted butter, salted
Other salmon
- Young's chicago steakhouse salmon fillets, chicago steakhouseYoung's
- First Street farm raised skinless atlantic salmon portionsFirst Street
- Lucerne cream cheese with smoked salmon, smoked salmonLucerne
- Star Fisheries atlantic salmon with red potatoes, asparagus and lemon garlic herb butter, atlantic salmonStar Fisheries
- Member's Mark wild caught alaskan sockeye salmonMember's Mark
- Next Wave Seafood International Cuisine atlantic salmon fillets with pepper & wild garlic marinade, pepper & wild garlic marinadeNext Wave Seafood International Cuisine
- Signature Select alaska pink salmonSignature Select
- Snowfox deluxe salmon garden wrap, deluxe salmonSnowfox
- Ducktrap River Maine wild caught smoked sockeye salmonDucktrap River Maine
- Morey's wild salmon seasoned grill fillets, wild salmonMorey's
Cooks as salmon. Half of it left? Use up the salmon.