Dinner with Fazio's potato dumplings gnocchi, potato dumplings
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, POTATO FLAKES (DEHYDRATED POTATOES), ENRICHED DURUM FLOUR (DURUM FLOUR {NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}), POTATO STARCH, SALT, BETA CAROTENE.
Fazio's, pasta by shape & type, serving 123 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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