Dinner with Fernando's beef chili & bean red burritos, beef chili & bean
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TORTILLA (BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SALT, GUAR GUM, BAKING POWDER [CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE], L-CYSTEINE [DOUGH CONDITIONER]), BEEF CHILI (BEEF, WATER, REHYDRATED RED BELL PEPPER, WHEAT FLOUR, TEXTURED VEGETABLE PROTEIN PRODUCT [SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN], CHILI SAUCE [TOMATOES, CORN SYRUP, DISTILLED VINEGAR, SALT, SPICES, CITRIC ACID], SALT, CHILI POWDER [CHILI PEPPER, SPICES, SALT, GARLIC POWDER], PAPRIKA, NATURAL FLAVOR, SPICES, CARAMEL COLOR), COOKED PINTO BEANS (WATER, PINTO BEANS, SALT), SODIUM ALGINATE.
Fernando's, frozen dinners & entrees, serving 113 g, package 6 lbs. Ingredients as printed on the label.
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Cooks as beef, chili, frozen burrito. Half of it left? Use up the beef.