Dinner with Ficacci whole green sicilian castelvetrano olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, SALT, TARTARIC AND ASCORBIC ACID.
Ficacci, pickles, olives, peppers & relishes, serving 75 g, package 1.8 lbs. Ingredients as printed on the label.
More from Ficacci
Other olives
- Organic Divina organic pitted kalamata olivesOrganic Divina
- Fondo Di Toscana organic extra virgin olive oilFondo Di Toscana
- Jamailah organic grand cru olive oilJamailah
- Shurfine extra light tasting olive oil, extra lightShurfine
- Food Club pimiento stuffed spanish queen olivesFood Club
- Roland pitted alfonso olivesRoland
- Fairway Operating Corp. five type olive mixFairway Operating Corp.
- Fairway Operating Corp. castelvetrano olives with pesto & parmesanFairway Operating Corp.
- Big Y extra virgin olive oil for dipping, dressings & saucesBig Y
- Polli sundried tomatoes with extra virgin olive oil, extra virgin olive oilPolli
Cooks as olives. Half of it left? Use up the olives.