Dinner with Fiesta hickory smoked sausage, hot & spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MECHANICALLY SEPARATED CHICKEN, BEEF, WATER, SPICES, DEXTROSE, CORN SYRUP, CORN STARCH, SOY PROTEIN CONCENTRATE, SALT, SODIUM PHOSPHATE, ONION, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE. ENCASED IN A PORK CASING.
Fiesta, sausages, hotdogs & brats, serving 113 g, package 48 oz/3 lbs/1.36 kg. Ingredients as printed on the label.
More from Fiesta
Other kielbasa
- Bobak's smoked sausage, jalapeno and cheddarBobak's
- Blue Ribbon hickory smoked sausage, hatch mild green chileBlue Ribbon
- Wegmans polish kielbasaWegmans
- Petit Jean Meats smoked sausage, seasoned with cavender's all purpose greek seasoningPetit Jean Meats
- Sam's Choice all natural chicken apple smoked sausageSam's Choice
- Brooklyn Cured uncured smoked beef kielbasaBrooklyn Cured
- Ranchland smoked sausage made with chicken and beef, hot & spicyRanchland
- Country Pleasin' smoked sausageCountry Pleasin'
- Veron sliced smoked sausage hickory smoked, mildVeron
- V&v smoked sausageV&v
Cooks as kielbasa. Half of it left? Use up the kielbasa.