Dinner with Filosophy greek feta crispy filo rolls wrapped around a savory feta p.d.o. filling mixed with extra virgin olive oil, greek feta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH 47%: WHEAT FLOUR, WATER, MIXTURE OF VEGETABLE OILS (CORN OIL, OLIVE POMACE OIL, SUNFLOWER OIL), EXTRA VIRGIN OLIVE OIL 3.5%, SALT, DEXTROSE. FILLING 53%: WHEY CHEESE (MYZITHRA) 35%, WATER, FETA CHEESE P.D.O. 22.5%, WHEAT SEMOLINA, MODIFIED STARCH, EGG WHITE POWDER, CORN SEMOLINA, SALT, BLACK PEPPER.
Filosophy, frozen appetizers & hors d'oeuvres, serving 50 g, package 0.99 lb/15.8 oz. Ingredients as printed on the label.
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Cooks as feta, greek yogurt, olives. Half of it left? Use up the feta.