Dinner with First Street italian dressing & marinade, italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, LESS THAN 2% OF: ONION*, GARLIC*, XANTHAN GUM, RED BELL PEPPER*, SPICES, LEMON JUICE CONCENTRATE, ANNATTO EXTRACT (COLOR), CARAMEL COLOR.
First Street, seasoning mixes, salts, marinades & tenderizers, serving 30 ml, package 1 GAL/3.79 L. Ingredients as printed on the label.
More from First Street
- First Street beef meatballs, beef
- First Street flake & chunk style imitation crabmeat, flake & chunk style
- First Street beef meatballs, beef
- First Street general tso's chicken battered chicken breast with rib meat & zesty ginger sauce, general tso's chicken
- First Street chicken & beef meatballs, chicken & beef
- First Street chicken potstickers
- First Street chicken breast tenderloins
- First Street shredded hash browns
- First Street shredded hash browns
- First Street o' brien hash browns diced potatoes with onions & bell peppers
Other salad dressing
- Green Garden green goddess dressing & dip, green goddessGreen Garden
- 365 Whole Foods Market chunky blue chees dressing & dip, chunky blue chees365 Whole Foods Market
- Hak's avocado lime dressing, avocado limeHak's
- Duke's balsamic vinaigrette, balsamicDuke's
- Brad's Organic honey mustard organic dressing, honey mustardBrad's Organic
- Stonewall Kitchen everything dressing, everythingStonewall Kitchen
- Chick-Fil-A creamy salsa dressing, creamy salsaChick-Fil-A
- Duke's creamy caesar dressing, creamy caesarDuke's
- Chick-Fil-A zesty apple cider vinaigrette dressing, zesty apple cider vinaigretteChick-Fil-A
- La Tourangelle sweet dijon organic dressing, sweet dijonLa Tourangelle
Cooks as salad dressing. Half of it left? Use up the salad dressing.