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Dinner with First Street pastry butter puff pastry filled with cream cheese & gorgonzola, topped with caramelized onions puffs, pastry

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On the label

PUFF PASTRY (ENRICHED UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM {MILK}, NATURAL FLAVOR], WATER, SEA SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROBBEAN GUM, GUAR GUM), YELLOW ONION, GORGONZOLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, & ENZYMES], POWDERED CELLULOSE [ADDED TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), EGG, SUGAR, UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVOR).

First Street, frozen appetizers & hors d'oeuvres, serving 76 g, package 6 oz/170 g. Ingredients as printed on the label.

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Other cream cheese

Cooks as cream cheese, blue cheese, butter. Half of it left? Use up the cream cheese.