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Dinner with Fischer & Wieser lemon dill & capers sauce, lemon dill & capers

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On the label

MAYONNAISE (WATER, CORN STARCH, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, SALT, SUGAR, DEXTROSE, XANTHAN GUM, YEAST EXTRACT, GUM ARABIC, MUSTARD, SPICES, TITANIUM DIOXIDE), DISTILLED VINEGAR, STONEGROUND MUSTARD (MUSTARD SEED, SPICES, SALT, HORSERADISH POWDER), HORSERADISH (HORSERADISH, VINEGAR, SALT, SOY OIL, FLAVORINGS), YELLOW MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC SPICES), CAPERS (WATER, DISTILLED VINEGAR, SALT), RED BELL PEPPERS (BELL PEPPERS, WATER, CITRIC ACID), SOYBEAN OIL, RASPBERRY PUREE, ONION, SUGAR, HORSERADISH POWDER, GARLIC, SALT, LEMON JUICE, DILL, XANTHAN GUM.

Fischer & Wieser, ketchup, mustard, bbq & cheese sauce, serving 20 g, package 10.4 oz/295 g. Ingredients as printed on the label.

More from Fischer & Wieser

Other lemons

Cooks as lemons, capers. Half of it left? Use up the lemons.