Dinner with Flamingo hots sausage, hots
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MECHANICALLY SEPARATED CHICKEN, WATER, CHILLI PEPPER, SALT, HYDROLYZED VEGETABLE PROTEIN, PAPRIKA, SOY PROTEIN CONCENTRATE, DEXTROSE, GARLIC, LIQUID SMOKE, SODIUM ERYTHORBATE, CITRIC ACID, SODIUM NITRITE.
Flamingo, sausages, hotdogs & brats, serving 56 GRM, package 48 OZ/3 LBS. Ingredients as printed on the label.
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Cooks as sausage.