Dinner with Flanagan barrel cured sauerkraut
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CABBAGE, WATER, SALT, SODIUM BENZOATE AND SODIUM BISULFITE (AS PRESERVATIVES).
Flanagan, pickles, olives, peppers & relishes, serving 30 g, package 2 lbs/907 g. Ingredients as printed on the label.
Other sauerkraut
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- Polish Farms sauerkraut stew bigos jarskiPolish Farms
- Malicki Bros sauerkraut bratwurstMalicki Bros
Cooks as sauerkraut. Half of it left? Use up the sauerkraut.