Dinner with Food Club cut beets in vinaigrette
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEETS, WATER, RED WINE VINEGAR, SUGAR, SPICES, EXTRA VIRGIN OLIVE OIL, SEA SALT.
Food Club, canned vegetables, serving 89 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other beets
- Santiam whole pickled beetsSantiam
- Shurfine sliced beetsShurfine
- Belveder whole petite beetsBelveder
- Valu Time cut beetsValu Time
- Shurfine small whole beetsShurfine
- Shurfine diced beetsShurfine
- Shurfine diced beetsShurfine
- Big Y no salt added sliced beetsBig Y
- Victoria's Garden Grown beet vinaigrette dressings and marinadesVictoria's Garden Grown
- Garden red beets sliced pickledGarden
Cooks as beets, salad dressing. Half of it left? Use up the beets.