Dinner with Food Club enriched macaroni product, spaghetti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Food Club, pasta by shape & type, serving 56 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other spaghetti
- Hy-Vee whole wheat spaghetti product, spaghettiHy-Vee
- Hy-Vee enriched macaroni product, thin spaghettiHy-Vee
- Weis Quality 100% whole wheat macaroni product, spaghettiWeis Quality
- Our Family spaghetti with meatballs in tomato sauce, meatballsOur Family
- Gia Russa thin spaghettiGia Russa
- Our Family enriched macaroni product, thin spaghettiOur Family
- Our Family enriched macaroni product, thin spaghettiOur Family
- Our Family enriched macaroni product, spaghettiOur Family
- Our Family spaghetti rings in tomato and cheese sauceOur Family
- Del Pino's spaghetti & meatballsDel Pino's
Cooks as spaghetti, macaroni. Half of it left? Use up the spaghetti.