Dinner with Food Club mild thick & chunky salsa, mild
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), ONIONS, JALAPENO PEPPERS, DICED TOMATOES IN TOMATO JUICE, SALT, DISTILLED VINEGAR, DEHYDRATED ONIONS, GARLIC AND NATURAL FLAVORING.
Food Club, dips & salsa, serving 31 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other salsa
- Old El Paso thick 'n chunky mild salsaOld El Paso
- Tostitos restaurant style salsa mediumTostitos
- Tostitos chunky salsa mediumTostitos
- Pace dips honey chipotle salsaPace
- Pace dips salsa verdePace
- Pace dips salsaPace
- Vine Ripe mild salsaVine Ripe
- Frontera chipotle pumpkin salsa with roasted tomatilloFrontera
- Red Gold hot salsa, hotRed Gold
- Full Circle Market medium cantina style salsa, mediumFull Circle Market
Cooks as salsa. Half of it left? Use up the salsa.