Dinner with Food Club mozzarella & provolone low-moisture whole milk mozzarella & smoked provolone shredded cheese blend, mozzarella & provolone
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
Food Club, cheese, serving 28 g, package 226 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other mozzarella
- Big Y low-moisture part-skim mozzarella shredded cheese, mozzarellaBig Y
- Stater Bros. mozzarella low-moisture part-skim shredded cheese, mozzarellaStater Bros.
- Big Y low moisture part skim mozzarella string cheese, mozzarellaBig Y
- Crav'n Flavor four cheese a blend of mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheeseCrav'n Flavor
- Our Family mozzarella low-moisture part-skim shredded natural cheese, mozzarellaOur Family
- Our Family light mozzarella light low moisture part skim string cheese, light mozzarellaOur Family
- Our Family light mozzarella light low moisture part skim string cheese, light mozzarellaOur Family
- Our Family mozzarella low-moisture part-skim sliced natural cheese, mozzarellaOur Family
- Our Family mozzarella low-moisture part-skim natural cheese, mozzarellaOur Family
- Our Family fancy shreds, mozzarella low-moisture part-skim finely shredded cheese, mozzarellaOur Family
Cooks as mozzarella, provolone, shredded cheese. Half of it left? Use up the mozzarella.