Dinner with Food Club polish dill spears, polish dill
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CUCUMBERS, WATER, VINEGAR, SALT, CONTAINS LESS THAN 2% OF CALCIUM CHLORIDE, NATURAL FLAVORS, POLYSORBATE 80, YELLOW 5.
Food Club, pickles, olives, peppers & relishes, serving 28 g. Ingredients as printed on the label.
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