Dinner with Food Club skillet classics, cheesy ultimate cheeseburger pasta and seasoning

CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTREURIZED MILK, CHEESE CULTURES, SALT, ENZYMES] SOY AND/OR CANOLA OIL, WHEY, NON-FAT DRY MILK, MALTODEXTRIN, SODIUM PHOSPHATE, NATURAL FLAVORS, SALT, COLOR ADDED [BETA CAROTENE, PAPRIKA EXTRACT], LACTIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, XANTHAN GUM), ENRICHED MACARONI PRODUCT (WHEAT FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONING (WHEY, MALTODEXTRIN, ONION, TOMATO POWDER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PALM AND/OR SOYBEAN OIL, HYDROLYZED CORN PROTEIN, SUGAR, SALT, SPICES, SODIUM PHOSPHATE, NATURAL FLAVORS, GARLIC POWDER, LACTOSE, MUSTARD POWDER, COLOR ADDED [YELLOW 5 LAKE, YELLOW 5, YELLOW 6 LAKE, YELLOW 6, TITANIUM DIOXIDE], CITRIC ACID, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, SODIUM SILICOALUMINATE).

Food Club, pasta dinners, serving 70 g. Ingredients as printed on the label.