fridgetonight

Products / Food Club

Dinner with Food Club skillet classics, salisbury pasta with a hearty sauce mix add hamburger, salisbury pasta

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

ENRICHED MACARONI PRODUCT (SEMOLINA WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, SALT, DEHYDRATED CARROT, DEHYDRATED ONION, HYDROLYZED CORN PROTEIN, CONTAINS 2% OR LESS OF: SOUR CREAM (CULTURED CREAM, NONFAT MILK), SPICE, NATURAL AND ARTIFICIAL FLAVOR, COLOR (CARAMEL), MONOSODIUM GLUTAMATE, SUGAR, MODIFIED TAPIOCA STARCH, DEHYDRATED GARLIC, DEHYDRATED TOMATO, DISODIUM GUANYLATE, DISODIUM INOSINATE, CITRIC ACID, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, DEXTROSE, LACTIC ACID, PRESERVATIVE (BHT)

Food Club, pasta dinners, serving 35 g. Ingredients as printed on the label.

More from Food Club

Other ground beef

Cooks as ground beef, pasta. Half of it left? Use up the ground beef.