Dinner with Food Club skillet classics, tex-mex style macaroni and tomato sauce mix with spices and chili seasoning, tex-mex style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED ONION, CORN STARCH, DEHYDRATED TOMATO, SALT, SPICE, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEHYDRATED GARLIC, DEHYDRATED TOMATOES, SOYBEAN OIL, CARAMEL (COLOR), CITRIC ACID, MALIC ACID.
Food Club, pasta dinners, serving 30 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other tomatoes
- Frontera chipotle honey marinade with tomato & garlic, chipotle honey with tomato & garlicFrontera
- Il Migliore peeled tomatoes in tomato juiceIl Migliore
- Clear Value beef ravioli in tomato sauceClear Value
- Weis Quality tomato sauce made with sea salt, tomato with sea saltWeis Quality
- Full Circle organic pasta sauce with chunky diced tomatoes & extra virgin olive oil, four cheeseFull Circle
- Fresh Finds diced tomatoes with green chiliesFresh Finds
- Salpica tomato jalapeno salsa, medSalpica
- Clover Valley tomato sauceClover Valley
- Clover Valley petite diced tomatoesClover Valley
- Clover Valley all natural stewed tomatoesClover Valley
Cooks as tomatoes, macaroni, tomato sauce. Half of it left? Use up the tomatoes.