Dinner with Food Club veri-green, cut green beans
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GREEN BEANS, WATER, SALT, ZINC CHLORIDE FOR COLOR STABILIZATION.
Food Club, canned vegetables, serving 120 g, package 411 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other green beans
- Hy-Vee Select fancy cut green beansHy-Vee Select
- Hy-Vee cut green beansHy-Vee
- Hy-Vee french style green beansHy-Vee
- Full Circle Market french style green beansFull Circle Market
- Stater Bros. french cut green beansStater Bros.
- Our Family fresh cut green beansOur Family
- Tops french style green beansTops
- Tops french style green beansTops
- Tops low sodium cut green beansTops
- Tops cut green beansTops
Cooks as green beans. Half of it left? Use up the green beans.