Dinner with Food Lion mushroom stems & pieces
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MUSHROOMS, WATER, SALT, CITRIC ACID, ASCORBIC ACID.
Food Lion, canned vegetables, serving 130 g, package 4 oz/115 g. Ingredients as printed on the label.
More from Food Lion
- Food Lion stuffed potato skins, cheddar cheese and bacon
- Food Lion chicken sandwich, hot & spicy
- Food Lion bread, garlic
- Food Lion bake & rise crust pizza, pepperoni
- Food Lion thin crust pizza, pepperoni
- Food Lion crispy thin crust pizza, barbeque chicken
- Food Lion mexican style pizza, crispy thin crust
- Food Lion crispy thin crust pizza, white cheese
- Food Lion yeast rolls, parker house style
- Food Lion breakfast sausage links, maple
Other mushrooms
- Culinary Circle rising crust spinach and mushroom pizza, spinach and mushroomCulinary Circle
- Signature Select beef portobello tender beef with mushrooms served with roasted potatoes & broccoli, beef portobelloSignature Select
- Giovanni Rana portobello mushroom sauceGiovanni Rana
- Kahiki teriyaki vegetables broccoli, sugar snap peas, sliced mushrooms, water chestnuts, carrots, edamame and baby corn in a light, sweet teriyaki sauce, teriyakiKahiki
- Stater Bros. sliced mushroomsStater Bros.
- Essential Everyday mushroom pasta sauceEssential Everyday
- Raley's healthy cream of mushroom condensed soup, cream of mushroomRaley's
- Prairie Fresh portobello mushroom & cracked black pepperPrairie Fresh
- Whole Foods Market vegan mushroom gravyWhole Foods Market
- Hy-Vee portobello mushroom ravioli, portobello mushroomHy-Vee
Cooks as mushrooms. Half of it left? Use up the mushrooms.