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Dinner with Whole Foods Market vegan mushroom gravy

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On the label

VEGETABLE STOCK (WATER, SEA SALT, ONION POWDER, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT [YEAST EXTRACT, CANOLA OIL], CARROT POWDER, CELERY SEED, SPICE, TURMERIC), WHITE MUSHROOM, PORTOBELLO MUSHROOM, SHIITAKE MUSHROOM, MARSALA WINE (MARSALA WINE, SALT), ONION, CORN STARCH, RICE STARCH, TOMATO PASTE (TOMATO, SALT, CITRIC ACID), CANOLA OIL, SEA SALT, GARLIC, YEAST EXTRACT (YEAST EXTRACT, CANOLA OIL), NATURAL FLAVOR, CANE SUGAR, THYME, SPICES, SAGE, NISIN. CONTAINS WINE WHICH HAS NATURALLY OCCURRING SULFITES.

Whole Foods Market, gravy mix, serving 60 g, package 16 oz/454 g. Ingredients as printed on the label.

More from Whole Foods Market

Other mushrooms

Cooks as mushrooms, gravy. Half of it left? Use up the mushrooms.