Dinner with Foodtown pizza shredded blend of whole milk low-moisture mozzarella & smoked provolone cheeses, pizza
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, NATURAL SMOKE FLAVOR), ANTICAKE (POTATO STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR).
Foodtown, cheese, serving 28 GRM, package 8 oz/226 g. Ingredients as printed on the label.
More from Foodtown
- Foodtown soft cream cheese, pasteurized
- Foodtown nonfat greek yogurt, blueberry
- Foodtown greek non-fat yogurt, black cherry
- Foodtown greek yogurt, plain
- Foodtown greek yogurt, strawberry
- Foodtown barbeque sauce, honey
- Foodtown salsa, medium
- Foodtown peanut spread, creamy
- Foodtown peanut butter, creamy
- Foodtown chunky peanut butter
Other mozzarella
- Life Cuisine tomato & spinach egg whites baked with tomatoes, spinach, mozzarella & cottage cheeses bites, tomato & spinach egg white bitesLife Cuisine
- Diebergs mozzarella low-moisture part-skim cheesee, mozzarellaDiebergs
- Kowalski's Markets italian 4-cheese blend mozzarella, smoked provolone, parmesan, asiago low-moisture part-skim fancy shredded cheese, italian 4-cheese blendKowalski's Markets
- Kowalski's Markets mozzarella low-moisture, part-skim cheese, mozzarellaKowalski's Markets
- Belgioioso burrata fresh mozzarella cheese filled with shreds of mozzarella soaked in cream, burrata fresh mozzarellaBelgioioso
- Piggly Wiggly mozzarella low-moisture part-skim cheese, mozzarellaPiggly Wiggly
- Publix mozzarella low-moisture part-skim cheese, mozzarellaPublix
- Publix mozzarella low-moisture part-skim string cheese, mozzarellaPublix
- Publix loaded meat pepperoni, italian-style pizza topping, bacon topping, canadian bacon & mozzarella cheese on a flatbread crust flatbread pizza, loaded meatPublix
- Weis mozzarella shredded low-fat-moisture part-skim cheese, mozzarellaWeis
Cooks as mozzarella, provolone, shredded cheese. Half of it left? Use up the mozzarella.