Dinner with Forager Project organic unsweetened vanilla bean cashewmilk yogurt
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients: Cashewmilk ( Filtered Water, Cashews*), Tapioca Starch*, Natural Flavor*, Locust Bean Gum*, Coconut Cream*, Vanilla Beans*, Live Active Cultures., Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Lactis, L. Plantarum.
Forager Project, milk/milk substitutes, serving 150 g. Ingredients as printed on the label.
More from Forager Project
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- 365 everyday value organic plain whole milk yogurt365
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- Wallaby organic aussie smooth whole milk yogurt, vanillaWallaby
- Siggi's 2% icelandic skyr lowfat yogurt, coconutSiggi's
- Siggi's probiotic drinkable whole milk yogurt, blueberrySiggi's
- Siggi's strawberry plant- based coconut blend yogurt alternativeSiggi's
Cooks as yogurt. Half of it left? Use up the yogurt.