Dinner with Forager Project vanilla bean organic dairy-free plant-based protein yogurt coconut & cashew yogurt alternative, vanilla bean
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COCONUTMILK (FILTERED WATER, COCONUT CREAM*), CASHEWMILK (FILTERED WATER, CASHEWS*), CANE SUGAR*, PROTEIN BLEND (WATERMELON SEED PROTEIN*, BROWN RICE PROTEIN*, PUMPKIN SEED PROTEIN*), TAPIOCA STARCH*, LOCUST BEAN GUM*, PECTIN, NATURAL FLAVOR, LEMON JUICE CONCENTRATE*, VANILLA BEANS*, AGAR, LIVE ACTIVE CULTURES.
Forager Project, yogurt, serving 170 g, package 16 oz/454 g. Ingredients as printed on the label.
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- Incogmeato mickey mouse shaped chik'n 100% plant-based protein nuggets, mickey mouse shaped chik'nIncogmeato
- Beyond Meat classic plant-based links plant protein, classicBeyond Meat
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- So Delicious Dairy Free mozzarella style plant-based shreds, mozzarellaSo Delicious Dairy Free
- Tattooed Chef sweet potato gnocchi with plant based butter & sage, sweet potato with plant based butter & sageTattooed Chef
- Tone It Up plant-based proteinTone It Up
Cooks as plant-based meat, yogurt, coconut. Half of it left? Use up the plant-based meat.