Dinner with Freirich Flavor smoked sliced canadian style bacon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK CURED WITH WATER, SODIUM LACTATE, SUGAR, SALT, SODIUM PHOSPHATE, NATURAL FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL SMOKE FLAVOR
Freirich Flavor, bacon, sausages & ribs, serving 56 GRM, package 8 oz. Ingredients as printed on the label.
More from Freirich Flavor
Other bacon
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- Hot Pockets applewood bacon cheddar cheese melt pretzel bread sandwichesHot Pockets
- Lean Pockets applewood bacon, egg and cheese sandwichLean Pockets
- Oscar Mayer naturally hardwood smoked baconOscar Mayer
- Oscar Mayer original naturally hardwood smoked baconOscar Mayer
- Oven Cravers pepper jack, swiss cheese & bacon stuffed chicken breastsOven Cravers
- John F. Martin & Sons naturally hickory wood smoked turkey baconJohn F. Martin & Sons
- B&m bacon & onion with specially cured bacon & savory spices baked beans, bacon; onionB&m
- Greenfield Natural Meat Co. applewood smoked uncured baconGreenfield Natural Meat Co.
- Smithfield lower sodium naturally hickory smoked baconSmithfield
Cooks as bacon. Half of it left? Use up the bacon.