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Products / Fresh Farms

Dinner with Fresh Farms melting cheese

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On the label

PASTEURIZED PART-SKIM MILK, CREAM, WHEY, MODIFIED FOOD STARCH, MICROFILTERED MILK PROTEIN, SODIUM PHOSPHATES, CALCIUM PHOSPHATE, SALT, LACTIC ACID, CHEESE CULTURES, CITRIC ACID, SORBIC ACID AS A PRESERVATIVE, ENZYMES, COLOR ADDED, VITAMIN A PALMITATE.

Fresh Farms, cheese, serving 28 g, package 32 OZ/2 LB/907 g. Ingredients as printed on the label.

Other cheese

Cooks as cheese. Half of it left? Use up the cheese.