Dinner with Gabriela fruit cocktail
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEACH, PEAR, PINEAPPLE, CHERRY, ARTIFICIAL COLOR (FD&C RED NO. 3) WATER, SUGAR, CITRIC ACID, ASCORBIC ACID.
Gabriela, canned fruit, serving 140 g, package 12.5 oz/354 g. Ingredients as printed on the label.