Dinner with Galil pitted green olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, SALT, ACETIC ACID, CITIRIC ACID
Galil, pickles, olives, peppers & relishes, serving 28 GRM, package 24 g/fl oz. Ingredients as printed on the label.
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Cooks as olives.