Dinner with Genuine Bavarian glutenfree whole grain bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CEREALS 60% (WHOLE RICE 39%, MILLET 8%, MAIZE GRITS 8%, RICE FLOUR 5%), WATER, LUPIN FLOUR, THICKENER GUAR GUM, SALT, YEAST.
Genuine Bavarian, breads & buns, serving 56 g, package 17.6 oz/500 g. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.