Dinner with Giant feta cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Giant, cheese, serving 28 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Giant
- Giant self-rising crust chicken, bacon & ranch pizza
- Giant nature's promise, wild caught flounder
- Giant crispy thin crust white pizza
- Giant chicken poppers
- Giant codon bleu chicken poppers
- Giant world menu, ricotta & spinach cannelloni
- Giant broccoli rabe & smoked provolone
- Giant world menu, broccoli rabe risotto
- Giant string bean & bell pepper ancient grain salad
- Giant sweet fire orange stir fry chicken
Other feta
- Ahold natural fat free feta cheeseAhold
- Severino Homemade Pasta ravioli, kalamata olive & fetaSeverino Homemade Pasta
- Tonya's feta greek gourmet cheese spreadTonya's
- Saladena sunny feta cheese topperSaladena
- Wegmans organic thin crust pizza, spinach & fetaWegmans
- Raley's organic chicken sausage, spinach & fetaRaley's
- Marie's yogurt dressing, feta cheeseMarie's
- Seafood Made Simple wild alaskan sockeye salmon with spinach feta stuffingSeafood Made Simple
- O Organics spinach & feta organic chicken sausage, spinach & fetaO Organics
- Bold Organics spinach feta pizza pocketBold Organics
Cooks as feta.