Dinner with Giant italian bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, YEAST, SESAME SEEDS, DRIED ONIONS, POPPY SEEDS, SALT, SUGAR, DRIED GARLIC, SOYBEAN OIL, DOUGH CONDITIONERS (DATEM, ASCORBIC ACID, ENZYMES, L-CYSTEINE), RYE FLOUR.
Giant, breads & buns, serving 57 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Giant
- Giant self-rising crust chicken, bacon & ranch pizza
- Giant nature's promise, wild caught flounder
- Giant crispy thin crust white pizza
- Giant chicken poppers
- Giant codon bleu chicken poppers
- Giant world menu, ricotta & spinach cannelloni
- Giant broccoli rabe & smoked provolone
- Giant world menu, broccoli rabe risotto
- Giant string bean & bell pepper ancient grain salad
- Giant sweet fire orange stir fry chicken
Other bread
- Leelin Bakery & Cafe hawaiian breadLeelin Bakery & Cafe
- Tazah bread sticksTazah
- Country Style braided bread loaf with icing packet, strawberry & cream cheese fillingCountry Style
- P De Q brazilian cheese bread, cheddar/parmesanP De Q
- Parisian Star bake-at-home multi-grain breadParisian Star
- Parisian Star multi-grain breadParisian Star
- Panera Bread ciabatta breadPanera Bread
- Panera Bread sesame semolina bread, sesame semolinaPanera Bread
- Panera Bread multi-grain bread, multi-grainPanera Bread
- County Mills white split top breadCounty Mills
Cooks as bread.