Dinner with Gina Cucina moroccan red lentil stew
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, RED LENTILS*, TOMATOES*, CREAMED COCONUT*, RED PEPPERS*, ONION*, SUN DRIED TOMATOES*, LIME JUICE*, SEA SALT, COCONUT OIL*, CORIANDER*, PAPRIKA*, CAYENNE*, BLACK PEPPER*.
Gina Cucina, other soups, serving 227 g, package 24 fl oz/681 g. Ingredients as printed on the label.
Other lentils
- Lantana yellow lentil hummus, spicyLantana
- Wylwood lentilsWylwood
- Market Essentials lentil soup, traditionalMarket Essentials
- Bioitalia 100% organic lentilsBioitalia
- Nature's Earthly Choice barley & lentils organic blendNature's Earthly Choice
- Iberia lentilsIberia
- Goya black lentilsGoya
- Tolerant organic red lentil pastaTolerant
- Tolerant organic penne green lentil pastaTolerant
- Tolerant organic red lentil pasta, penneTolerant
Cooks as lentils. Half of it left? Use up the lentils.