Dinner with Giovanni Rana portobello mushroom sauce, portobello mushroom
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MUSHROOMS, HEAVY CREAM (CREAM, MILK), WATER, ONIONS, UNSALTED BUTTER (CREAM), PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIMMED MILK, SALT, ENZYMES), WHITE WINE, MODIFIED FOOD STARCH, 2% OR LESS OF AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, SALT, GARLIC, SPICE.
Giovanni Rana, other cooking sauces, serving 60 g, package 11 OZ/312 g. Ingredients as printed on the label.
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Other mushrooms
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- Divina mushrooms marinated with teriyaki sauce, teriyaki sauceDivina
- Pereg mushroom + rosemary farro, mushroom + rosemaryPereg
- Vegan Eats alfredo sauce with mushrooms & port, alfredo with mushrooms & portVegan Eats
- Schnucks mushroom pasta sauce, mushroomSchnucks
- Schnucks healthy cream of mushroom condensed soup, cream of mushroomSchnucks
- Garden Highway tuscan style zucchini saute with zucchini spirals, asparagus, grape tomatoes, red onion and crimini mushrooms, tuscan style with zucchini spiralsGarden Highway
- Monterey woodear dried mushroomsMonterey
- Great Value cream of mushroom condensed soup, cream of mushroomGreat Value
Cooks as mushrooms. Half of it left? Use up the mushrooms.