Dinner with Go Wild tuna wild caught premium seafood, tuna
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AHI TUNA, TASTELESS SMOKE AS A PRESERVATIVE TO PROMOTE COLOR RENTENTION
Go Wild, fish & seafood, serving 142 g, package 10 oz/283.5 g. Ingredients as printed on the label.
More from Go Wild
- Go Wild gulf shrimp with scampi butter
- Go Wild ahi tuna steaks with asian citrus rub, asian citrus rub
- Go Wild north atlantic sea scallops
- Go Wild premium wild-caught north atlantic ocean perch
- Go Wild wild caught tuna steaks
- Go Wild gulf shrimp with scampi butter, scampi butter
- Go Wild bacon & charred onion butter sea scallops, bacon & charred onion butter
- Go Wild cod citrus garlic butter with capers, citrus garlic butter with capers
- Go Wild cod with lemon herb butter
- Go Wild sea scallops with lemon herb butter, lemon herb butter
Other tuna
- Mi Tierra solid light tuna in oilMi Tierra
- Sushi Sara tornado imitation crab salad, cucumber and avocado rolled in seaweed and sushi rice. topped with tuna, salmon and jalapeno. served with yummi spicy mayo and chili sauce. garnished with ginger, wasabi and soy sauce. roll, tornadoSushi Sara
- Pristine Sea Foods garlic & herb tuna with italian spices & a hint of key west lime juice, garlic & herb tuna with italian spices & a hint of key west limePristine Sea Foods
- Hy-Vee lemon pepper chunk light premium tuna in water, lemon pepper chunk lightHy-Vee
- Hy-Vee hickory smoked chunk light premium tuna in water, hickory smokedHy-Vee
- Java tuna steaksJava
- Bella Portofino solid yellowfin tuna in extra virgin olive oil with sea saltBella Portofino
- Raincoast Global wild skipjack tuna chunk in water with sea salt, sea saltRaincoast Global
- Wegmans yellowfin, chunk light tuna in waterWegmans
- Vdi, Inc. wild caught, tuna steakVdi, Inc.
Cooks as tuna, canned tuna. Half of it left? Use up the tuna.