Dinner with Good & Gather uncured genoa salami, uncured genoa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SEA SALT, LESS THAN 2% OF THE FOLLOWING: SPICES, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), NATURAL FLAVORING, TURBINADO SUGAR, ORGANIC WINE, STARTER CULTURE.
Good & Gather, pepperoni, salami & cold cuts, serving 28 GRM, package 10 oz/283 g. Ingredients as printed on the label.
More from Good & Gather
- Good & Gather farmed atlantic salmon
- Good & Gather wild caught sea scallops
- Good & Gather turkey burgers, turkey
- Good & Gather steam-in-bag crinkle-cut carrots
- Good & Gather thai-style steam-in-bag seasoned vegetable blend made with sugar snap peas, bok choy, yellow carrots, red peppers, mung bean sprouts & cauliflower in a coconut curry sauce, thai-style
- Good & Gather stuffed mini rigatoni in a marinara sauce with hidden vegetables made with ricotta & romano cheeses, tomato, carrot and butternut squash, stuffed in a marinara sauce with hidden vegetables
- Good & Gather diced avocado with lime juice
- Good & Gather cut green beans
- Good & Gather broccoli
- Good & Gather steam-in-bag mixed vegetables
Other salami
- Meijer world famous chopped salad with salami green cabbage, grape tomatoes, broccoli, pork salami coins, carrots, monterey jack and cheddar jack cheese blend, and peppers served with red wine shallot vinaigrette, world famous chopped with salamiMeijer
- Del Duca uncured genoa salami, uncured genoaDel Duca
- Rose salamiRose
- Angel's Salumi & Truffles salamiAngel's Salumi & Truffles
- Busseto salami snack cup with pepperoni style seasoningBusseto
- Kretschmar genoa salami, genoaKretschmar
- Parmacotto spianata romana mild salami seasoned with salt and pepper, spianata romanaParmacotto
- Veroni salame milano mild salami seasoned with garlic and pepper, salame milanoVeroni
- Kretschmar hard salamiKretschmar
- Meijer honey ham, turkey, salami, & provolone super sub on white bun, & provoloneMeijer
Cooks as salami. Half of it left? Use up the salami.