Dinner with Gordo's mild authentic mexican restaurant style cheese dip with jalapeno, mild
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PROCESSED AMERICAN CHEESE, GRADE"A" PASTEURIZED VITAMIN "D" MILK, JALAPENO PEPPERS (WATER, CARROTS, ONIONS, VINEGAR, IODIZED SALT AND SPICES), ARTIFICIAL BUTTER FLAVOR, SORBIC ACID, POTASSIUM SORBATE.
Gordo's, cheese, serving 28 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Gordo's
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Cooks as cheese, jalapenos, dip. Half of it left? Use up the cheese.